Where people go to see and be seen in the streetside cafe, reading salon, mahogany bar, dining room, and the downstairs Red Room cocktail lounge. Dishes served in this lively atmosphere include a tempura tuna roll with avocado, mizuna and tobiko caviar and herb pappardelle with asparagus. Open for lunch M- F 11:30 am - 2:30 pm; Sat & Sun brunch 11:30 am - 3 pm; Dinner Sun - Tues 6 - 11 pm, W - Sat 6 pm - 12 am. - alotta, 09/10/2001