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Detail for Pili Pili (closed) : Restaurant, French
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Cuisine from North Africa, the Mediterranean, and Spain; dishes include duck, cod, raw oysters, and lamb shoulder. - wm, 07/22/2003
An emphasis on southern French cuisine, this restaurant features a seasonal menu packed with flavor. Starters may include mussels in a creamy sauce with anise-flavored liqueur. Entrees may include braised spring rabbit in white-wine sauce accompanied by a baby vegetable medley, and homemade pasta options. The wine list is predominately southern French. Open for lunch Mon-Fri; dinner served nightly. - Alotta, 02/18/2005
I was very impressed with Pili.Pili. Every entree we had was scrumptous. The apple tart was the best one I have ever had! - Nicole Yaniz, 03/07/2005