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Detail for Polo Restaurant : Restaurant, American
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Warm hospitality and delicious cuisine from Esther Reyes, a native of Monterrey, Mexico, have made this place a favorite neighborhood spot for well over a decade. Breakfast items include huevos rancheros with ham or chorizo; lunch and dinner offerings include chilies rellenos stuffed with plenty of cheese, fried in an egg batter and complemented by chunky homemade salsa. - Alotta, 02/20/2004
