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Volare
201 E Grand
Chicago
312-410-9900
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Detail for Volare : Restaurant, Italian
This restaurant is always bustling, even on a bitterly cold Tuesday evening in January. Authentic Northern and Southern Italian cuisine includes create-your-own pasta and sauce combinations, chicken Vesuvio, several veal dishes, grilled salmon in a white wine sauce with capers and lemon, and filet mignon. Entree prices mostly range from $13-$30. Open for lunch Mon-Fri; dinner served nightly. - Alotta, 09/15/2005
Volare is highly recommended. Food is standard Italian, but good, and the lunch prices are dirt cheap - less than $10 per pasta entre. - AARON, 07/13/2000
My only complaint is that I've endured long waits even with reservations made far in advance, but the food is definitely worth the wait. - anonymous, 03/01/2005
Our clients order lunch here almost every day and the food is great! - Susan, 04/04/2002
The Veal-Chop-Portobello smothered in Marsala Wine Sauce superb! Mouth watering ... can't stop salivating... Excellent Service (Kudos to the Chef and our waiter Sal and the entire very Italian staff)... GB SCS (Detroit Suburb) 02/16/2002 - GB, 02/21/2002
Best Itallian food I have ever had. I would definately go back. Service was also excellent! Higly recommended - Jenny, 09/30/2001
Was first introduced to Volare through an acquaintance who heard it was a new place in Chicago at the time. We went, and I was hooked! Pasta Ala Vodka is just wonderful! Reservations do help! Great location too!!! Very well done! Thanks Volare! - Jeffery P, 09/15/2005
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