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Detail for Le Vichyssois : Restaurant, French
Featured are duck, pepper steak, and veal. Fine selection of bottled wines. - sys, 12/26/1999
Classic fine French cuisine is on the menu at this spot, where trendy preparations are not an option. Start with a julienned cabbage salad tossed with a bacony dressing. Entrees include beef tournedos served with rich bordelaise, or a savory lamb rack accompanied by basil sauce. Fish and seafood also available. Save room for something from the dessert cart! A prix-fixe bistro menu ($27) is available, Saturdays excluded; extensive French wine list available. Open for dinner Wed - Sun. - Alotta, 09/26/2003