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Detail for Parker's Ocean Grill : Restaurant, Seafood
A wood-paneled room adorned with nautical art paves the way for delightful seafood prepared in an open kitchen. For starters, try the Manila chowder prepared New-England style, or raw oysters. Entree choices include the daily fish selection prepared in a variety of interesting ways, or the wood-roasted Amish chicken breast made with rosemary, garlic, and wine sauce, and accompanied by mashed potatoes. Wine list includes many American options; desserts include warm chocolate gateau. Open for lunch Mon - Fri; dinner served nightly. - Alotta, 09/26/2003