Minneapolis
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Vic's
201 Main St SE
Minneapolis
612-312-2000
www.vicsdining.com
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Detail for Vic's : Restaurant, Seafood
Menu includes Broiled Atlantic Salmon $19; Pork Osso Buco $21; Broiled Crab-Stuffed Walleye $26; Half Rack of Lamb $21; Ribeye 16ounce $24.
Fall/Winter Hours: Monday-Saturday 4pm-Close, Sunday 11am-Close (Sunday Brunch 11am-3pm). Summer Hours: Monday-Saturday 11:30am-Close, Sunday 11am-Close (Sunday Brunch 11am-3pm). - wm, 03/20/2005
Incredible! Ate there with friends for the first time and it definitely won't be the last. The fantastic seafood chowder is made fresh daily from the previous day's fish and is a must on every visit. The crab-stuffed walleye was superb and the pork ossobuco was the most tender flavorful pork I've ever tasted. Great food, great location, great service, no wait and a live band at the end of the evening make this my new Twin Cities favorite. - Ryan O., 12/24/2007
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