This national fondue chain is elevating the 1970s trend to new coolness. Cook your own food tableside; $39 for 4-course meal, or $15-$60 for two-person menu. A good spot for a romantic rendezvous or a small group of friends. Open Mon-Thurs 5 pm-10 pm, Fri 5 pm-11 pm, Sat 4 pm-11 pm, Sun 3 pm-9 pm. - Alotta, 11/16/2005
