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Detail for Sakana : Restaurant, Sushi/Japanese/Asian
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We stopped at Sakana late on a Friday (after 9pm) .. there were several groups
still eating at the large circular bar - including a few Japananese tourists, a good sign!
The menu is poorly organized, not what you'd see at a sushu eatery back at the states.
The best way to order is to ask what types of fish they have (salmon, yellowtail, tuna?) .. and then ask the chef to make a roll of each.
You are throwing caution to the wind here, but we were pleasantly surprised with the results (see photos).
The sake selection is minimal: only warm saki is served (which is for tourists).
Expect to pay about 70 zl per person, which includes sake.
